How lucky am I to be able to visit Palawan without paying for anything? DAY 1: December 19, 2014 Our flight was 10:00am. We left our house by 7:00am since we're expecting traffic along the way, which is normal. Lol we arrive at Terminal 3 by 8:30am. Was able to che…
El Nido is located in Bacuit Bay and it's a 5-6 hours drive from Puerto Princesa, Palawan. DAY 3: DEC 21, 2014 Our van arrived at our hotel by 7:30am together with other passengers mostly foreigners and we arrived at our hotel at exactly 2:00pm. And we waited for o…
The main reason why we went to Boracay, FYI. T'was a very beautiful wedding. Perfect couple. Beautiful bride and Handsome groom. <3 First wedding I've attended so far without my parents/family. I feel so old. Ha ha. Most of the visitors didn't make it p…
Been eye-ing this Unlimited Grill Buffet I've read on the internet so we've decided to try it today eventhough that it was raining very hard since there's a typhoon. We arrived at the place and we we're asked to fall in line and wait for our turn since …
Hi! I'm Patricia Veronica Jasmin aka Nix Jasmin ♥ - A 25 years old foodie 🍽️, solo traveler 👧🏻 and a pawparent 🐕 FACTS: I started blogging since high school, but I just posted nonsense stuff about my life (crushes, etc. lol) I can’t even remember my web…
Been craving for Sweet & Sour Pork so we decided to try this Chinese Restaurant at Caloocan City. It may look very old on the outside since it was there for years now but still a lot of people choose to eat there. We checked the menu and we ordered Sweet & Sour…
Tried a newly opened Kitchen and Pub in Malabon City. I can say it's a 10/10. We first ordered their Pulled Pork Burgers for 150php & Cheese Quesadillas 150php, It's really good including the salsa for the Quesadillas and even their Pork on the burger it…
Went to SM North Edsa and decided to try Ramen Nagi. It's a DIY Ramen. You'll have 4 different options for your Ramen and you've got to choose what you want to be added as additional ingredients of course it has additional charges. It only took like 3-5 min…
Nix is a Recruitment Specialist by day. A Korean English Tutor by night. A part-time food reviewer (on weekends), Solo budget traveler (when time and money permits :p) and a Fur Mom.
My love for food and travel is what made me decide to start this page.I'm not a good writer nor a photographer, but I enjoy sharing my tips, reviews and photos of food I tasted, places I visited and everything I believe that is worth sharing ❤️
Let's Stay Connected, Shall We?